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Hospitality Department

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BAP2111 Basic Cakes & Decorations_Q3_2020_Labasa
BAP217 Basic Puff Pastries Products_Q3_2020_Labasa
BAP2110 Basic Cake Shop Delicacies_Q3_2020_Labasa
BAP219 Basic Sponge goods_Q3_2020_Labasa
BAP219 Basic Sponge goods_Q3_2020_Suva
BAP218 Basic Biscuit and Cookies_Q3_2020_Suva
COO219 Basic Red Meat Dishes_Q3_2020_Labasa
BAP218 Basic Biscuit and Cookies_Q3_2020_Labasa
COO218 Basic Stocks and Soups and Sauces_Q3_2020_Labasa
COO217 Basic Starch Dishes_Q3_2020_Labasa
COO2121 Basic Hot and Cold Desserts_Q3_2020_Labasa
COO2120 Basic Seafood Dishes_Q3_2020_Labasa
COO2121 Basic Hot and Cold Desserts_B3_2020_Nadi
BAP218 Basic Biscuit and Cookies_Q3_2020_Nadi
BAP215 Basic Danish & Croissant Products_Q2_2020_Labasa
BAP216 Receive and Store kitchen supplies_Q2_2020_Labasa
BAP214 Basic Pies,Flans and Tarts_Q2_2020_Labasa
COO215 Basic Salads and Dressings_Q2_2020_Labasa
COO214 Classic Fruit and Vegetable_Q2_2020_Labasa
COO216 Basic Poultry Dishes_Q2_2020_Labasa
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